Ostrich
Ostrich meat is a lean red meat, very low in fat, high in energy and iron relative to other meats. Ostrich is ideal for the health conscious consumer. Similar in appearance and texture to beef fillet with a subtle game flavour. It is a versatile meat which can be prepared in a number of ways. MRPME offer Ostrich meat in a variety of specifications from the basic boneless thigh and drum to individual denuded cuts vacuum packed ready for use.